À la Carte
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Lobster Kaiji Salad 40$
Niçoise salad, wakame, cucumber, oshinko, tobikko, fried sweet potato, fried onions, lobster meat
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Kaiji Bomb Oyster 6mcx/38$
Oyster, ikura, bluefin, oba, sea urchin, kimchi vinaigrette, Japanese salsa
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Filet Mignon Tartare 4oz 45$
Foie gras poêlé, caviar, truffle ponzu dressing
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Lamb Chop 55$
Australian lamb chop, honey and mustard sauce, chimichurri sauce
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Kaiji Meat Fest 450$
Tomahawk (50oz), a rack of lamb chop, foie gras, roasted brussels sprouts, wasabi potato salad, kimchi and Kaiji sauce
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L3THACH X REMI MARTIN XO 100$
Lobster tartare, sturgeon caviar, bluefin sashimi, uni, ikura, gold flakes, XO sauce
King Kaiji For 1 - 100$
3 sashimi
3 nigiri kaiji
3 pcs kaiji bomb oysters
4 pcs kaiji roll
5 pcs maki chef’s choice
King Kaiji For 2 - 200$
6 sashimi
6 nigiri kaiji
6 pcs kaiji bomb oysters
8 pcs kaiji roll
10 pcs maki chef’s choice
2 oz filet mignon tartare
King Kaiji For 3 - 300$
Edamame
9 sashimi
9 nigiri kaiji
9 pcs kaiji bomb oysters
12 pcs kaiji roll
15 pcs maki chef’s choice
King Kaiji For 4 - 400$
2 Edamame
12 sashimi
12 nigiri kaiji
12 pcs kaiji bomb oysters
16 pcs kaiji roll
20 pcs maki chef’s choice